Restaurant Chef

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Restaurant Chef

  • Post Date:August 2, 2021
  • Views 442
0 Applications
  • Career Level Other
    Qualification Diploma
    Experience 1-3 Years
Job Description

The Chef will be responsible for preparing meals in a restaurant.

Duties and responsibilities

  • Drafting kitchen budget
  • Menu planning
  • Preparing and cooking meals
  • Managing the kitchen

Qualifications and experience

  • Professional cookery qualification
  • Must have at least 1 year of experience
  • Good standards of hygiene
  • Sound knowledge of food health and safety regulations
  • The ability to handle criticism
  • Effective communication skills

Email your CV to [email protected]

Application due date 25 August 2021